We can offer first course of Italian Kitchen - 5 lessons ( with typical pasta recipes, pasta sauces , meats , vegetables and so on) Fast kitchen – 4 lessons ( pasta , sauces and vegetables ready in 15-30 minutes)
Tuscany kitchen – 5 lessons ( vegetables soupe, meats, crostini, cakes and so on)
Advance cours of Italian Kitchen - 5 lessons ( the most important recipes of Italian kitchen )

All of these with Lia and Elisabetta ,they are two friends with a great love for Italian kitchen.
They have learned the good kitchen from mothers and grandmothers with practicality and love From 4 years are on the Italian market with their agency , with an excellent organization for job suppers , partys, and ceremonies , with Lia and Elisabetta you will be able to learn regional plates , delicious appetizers , many types of paste , meats fishes and so on .
The kitchen lesson will be carried out in the cook house. Where you can taste your delicious plates.

Program

COOKING LESSONS
at various levels and specific

Practicals: practical realization of single plates

Demonstratives: with stall-structured laboratory

• Basic course
From entrance to dessert - 6/8 lessons

• Advanced course
Menu composition – Classical and creative cuisine - Food-beverage coupling – Table scenography

• Specific lessons
Specific topics – Vegetarian cuisine - Seasonal cuisine – Fast cuisine - Confectionery...
and others upon request

Courses will be guided by qualified personnel from F.I.C. (Italian Cookers Federation)

At the end of the course an attendance certificate will be assigned.

For further information, please contact us to the address specified under the left menu, or fill out our enquiry form